The Model Concept
Research, design, and bespoke craftsmanship: three values that have always been part of the DNA of our kitchens, created by combining technological innovation with Italian manufacturing excellence. Every kitchen is entirely tailor-made, crafted with an artisan mindset and backed by robust organizational structure, distribution, and technical support.
The Snack
The contrast between the glossy surface of the olive-green lacquered doors and the natural tones of the solid-wood chopping board adds a subtly retro touch to the kitchen’s contemporary character. The play of open and closed spaces makes the island—where the core kitchen tasks are concentrated—even more versatile.
The Tall-Unit Side
Principles such as ease of use, order, and keeping utensils always within reach are a true golden rule in organizing work in the kitchen. The under-cabinet accessories of Sistema 22 are designed to catch the eye while efficiently supporting our everyday activities.
The Living Choice
A style in harmony between natural and contemporary, highlighted by the pairing of Canaletto Walnut veneer and metal-look surfaces. The Sistema 22 layout with Metal handle and a central island—an architectural centerpiece that occupies the heart of the kitchen—has a strong horizontal emphasis, accentuated by the snack counter, which can also serve as an additional work surface.
Taglio System
The challenge lies in achieving maximum simplification, which is also the least obvious result one can aspire to. The essential form of the Diagonal opening—with its clean, dynamic cut—creates spaces defined by understated, refined elegance.